Written by Leyla A.
No trip to the Caspian is complete without tasting its most prized treasure: Black Caviar. But not all caviar is created equal. In Baku, knowing where to go is the difference between a good meal and an unforgettable gastronomic event.
We arrange exclusive reservations at venues like Mari Vanna or Chinar, specifically securing the best tables for your privacy. Paired with local organic wines or premium vodka, the burst of flavor from fresh Beluga caviar is incomparable.
This tour is designed for the gourmand who appreciates the finer things in life. Authentic, fresh, and served with traditional Azerbaijani elegance.
Travel Editor